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Why use USDA Prime Beef?
USDA Prime beef is among the most expensive grade of meat but it is also one of the most flavorful. If you can obtain it, the house chef should use Prime beef when cooking because the steak will probably be of fine quality that will most likely create a great steak. Keep in mind that an undesirable cooking job can ruin a fantastic bit of meat, but an excellent cooking job cannot create a mediocre little bit of meat into a fantastic steak. As a result, the house chef, who has a great cooking method, should spend the excess money for the best steak possible. Doing so is the greatest supply of a steakhouse quality steak in your own home. In the long run, it’s going to lower your expenses as you will not have to go to a high priced steakhouse to get an incredible steak.
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